Mustard Anyone?

So, I’m in love with the mustard I’ve planted. It’s plain old yellow mustard (better than the bottled stuff). It has a nice spicy bite to it and goes wonderfully raw with salads and sandwiches. You can add it in your cooking too. They also add beautiful yellow color to any vegetable garden. You can eat the entire thing. The leaves and flowers taste great! Stay calm and plant on!

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